Food

Shows

Videos

How-To
10:03

Vietnamese Fried Chicken with Curry

Quang Nguyen from Cool world is in the MUNCHIES Test Kitchen to show us how to make Vietnamese fried chicken with curry.
Word of Mouth / web
7:04

The Octopus Cafe Floating off the Coast of Thailand

Experience one of Pattaya's most intriguing dining spots — a former parasailing business turned floating restaurant.
Street Food Icons
10:27

The Soul Food Royalty of Brooklyn: GG’s Fish & Chips

The Brown family has been serving up soul food in Brooklyn’s Gowanus neighborhood for over 50 years. Today, father and son Mike and Marquise are keeping the tradition alive with their food truck, GG’s Fish & Chips.
Family Food
10:41

The Family Behind Maryland's Best Steam Crabs

Located in Baltimore, Maryland, Costas Inn has been owned and operated by the Triantafilos family since 1971.
Family Food
10:53

Philly’s Best Pretzels Have Come From 1 Family for the Last 40 Years

Get to know Center City Pretzel Co., a second-generation family-owned soft pretzel business located in the heart of South Philly. Founded in 1981, this beloved company has been operated by the Tonelli family for over 40 years.
F*ck, That’s Delicious / S2 EP1
23:34

In the Garden, To the Moon

Action and Meyhem hit up Sydney and Melbourne while on tour in Australia.
How-To
14:23

Mason’s Irresistible Handheld Chicken Pot Pies

Mason Hereford is back in the MUNCHIES Test Kitchen to show us how to make chicken pot pie pockets from his cookbook Turkey and the Wolf: Flavor Trippin' in New Orleans.
How-To
13:07

Iraqi Meat Dumplings: Kubbeh Halab

Get ready to savor the rich and aromatic flavors of the Middle East with this delicious Kubbeh Halab recipe!
How-To
9:05

Quick & Easy Crab Fried Rice Recipe

Chef and Author Cynthia Shanmugalingam shares her recipe for a Sri Lankan-Chinese fusion dish involving stir-frying leftover rice until crispy and mixing it with a flavorful crab curry made with tamarind, coconut milk, and a blend of curry powders.
How-To
8:16

Dal: Easy Indian Comfort Food

While Indian cuisine can be complex, Dal is a simple, comforting dish that acts as a centerpiece that binds everything together in a typical Indian meal.
Super Max Retro Show / S1 EP7
22:39

Beefy Gladiator Goodness

Chris Distefano explores strange cereals, awful recipes & cringey personal ads.
How-To
12:39

Master the Art of Yakitori with Chef Kono

Join Chef Atsushi Kono from Kono in NYC as he shares his passion for Yakitori, a traditional Japanese dish that involves grilling skewered chicken.
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